Reports

EU-SCAR: Two narratives in a world of scarcities
Erik Mathijs

UNCTAD: How to cope with largely dysfunctional market signals for sustainable agriculture?
Ulrich Hofmann

UN: How the IAASTD helped shape the SDGs
Michael Bergöö & Mayumi Ridenhour

UNEP: Recasting agriculture in a resource-smart food systems landscape
Jacqueline McGlade

IPES-Food: From uniformity to diversity
Emile A. Frison

TEEB AgriFood: “It’s the economy, stupid!”
Alexander Müller & Nadine Azzu

UNDROP: The UN declaration on the rights of peasants and other people working in rural areas
María E. Fernandez

IPBES: Agriculture and biodiversity
Kate Brauman & Bob Watson

Agrimonde-Terra: Land use and food security in 2050. A narrow road
Marie de Lattre-Gasquet

Lancet Commission: The agriculture and health nexus: a decade of paradigm progress but patchy policy actions
Boyd Swinburn

FAO Report on Agroecology: Agroecological approaches and other innovations
Alexander Wezel

IPCC Climate and Land: The contribution of the IPCC to a change of paradigm in agriculture and food systems
Marta G. Rivera-Ferre

Global Alliance for the Future of Food & and Biovision: Beacons of hope
Lauren Baker, Barbara Gemmill-Herren, Fabio Leippert